Sunday, July 29, 2007
Surviving Sydney: My Home Away From Home Episode IV
Saturday, July 28, 2007
Surviving Sydney: My Home Away From Home Episode III
Our fried rice is marvellicious!!!
Sunday, July 22, 2007
Surviving Sydney: My Home Away From Home Episode II
My housemates and I try to cook our own meals as often as we can to save money but since I can't really cook, I've resorted to making sandwiches for lunch and pasta for dinner which are still edible but are certainly not as sumptuous as what mom and dad usually prepare for me back home. Sigh... in case you're wondering how much of a spoilt brat I can be, no I'm not. Haha... I'm just reminiscing the good old times I've had with my family and friends back home. =) You can't imagine how much I miss them now.
My first home-cooked meal in Sydney - a mouth-watering bowl of piping hot spaghetti with lots of mini sausages!
Just when I thought I was going to have spaghetti for dinner every night and that I'd be happy to have a change in menu every once in a while, both Katies decided to grant me my wish, putting their cutlery skills to good use as they whipped up a Mexican-Turkish meal to whet my taste buds. But it was no ordinary indulgence...
...so much so that I couldn't help but drool over that sumptuous spread!
Enjoying a taste of Mexico and Turkey in Sydney, clockwise from top: Chicken kabab, taco and quesadilla (pronounced as "kay-sir-dee-year").
A gastronomical experience: I finished four tacos while Katie, Jesse, and Katie ate two each.
Saturday, July 21, 2007
Surviving Sydney: My Home Away From Home Episode I
Within a week, I moved from Pitt Street to Avoca Street...
...to Cuthill Street...
...and finally to Byron Street in Coogee where I can now call my home.
Our living room is as stylish as can be!
Our kitchen is where simplicity is beauty!
Yay! I've got an Ikea showcase for my bedroom!
Both Katies share this larger bedroom which is where comfort meets practicality, I think.
Our sunroom (which supposedly faces the sun) is the ideal place for a nice bronze tan in the comfort of our home.
Oh, and how could I ever forget about our all important bathroom which came complete with a squeaky clean toilet bowl...
... a miniature wash basin with the option of having either hot or cold water or both and (drum roll)...
a bathtub!!! Hmmm... and so this is my new home in Sydney - a pretty luxurious resort-like apartment within walking distance of the beach!!! Cool huh? :)
Sunday, July 15, 2007
Surviving Sydney: The Uncertain Episode II
Standing outside Kingsford Smith Airport, I waited in anticipation for Bus Number 7 to bring me to my backpackers' inn at Pitt Street.
Like other passengers, I waited for the bus out in the open under freezing temperatures of between 13 and 15 degrees celsius.
The ride to Pitt Street on this "bus" made me A$10 poorer.
Cruising on the highway alongside this plane made me feel like I was about to take flight again.
As I caught glimpses of more planes, it suddenly dawned upon me that I had left home for more than 24 hours and I began to miss home really badly.
And so I travelled through the suburbs...
...and into the city.
I encountered a quieter part of town...
...with its public transport system neatly in place.
I tried to smile for the camera despite feeling terribly exhausted and homesick.
Then, I entered the city centre.
And all was well when I FINALLY got to my first residence, albeit a temporary one.
But I was briefed on the house rules as soon as I shut the door behind me.
And I was made to part with A$20 as deposit in case I ran away with the keys to my room.
Even then, I thought that the place looked pretty decent...
...complete with lockers, public phones,...
...an aquarium, tourist brochures...
...lots of tourist brochures...
...and more brochures...
...and cooking facilities...
...as well as a couple of washing machines and dryers.
After getting that temporary relief from knowing that I'd have at least a roof over my head for the first four nights, I settled down for my first meal in Sydney - honey chicken with rice at a thai eatery just across the road.
Then it was on to my first dinner in Sydney - fish fillet with rice and tartar sauce at an American cafe down the street.